28 February and 1 March 2007
Presentation documents (in PDF format):
Official conference brochure
Welsh Healthy Options Award, Kate Thompson - Chair Welsh Food Safety Technical Panel
The Allergy Strategy and Action Plan for Wales, Julie Barratt - Director, CIEH Wales
Allergy Action Plan for Wales, Julie Barratt - Director, CIEH Wales
Food allergen strategy for Wales, Julie Barratt - Director, CIEH Wales
Awareness & attitudes to environmental health in Wales, Doug Hall - QCL Market Research
Working differently, working better, Huw Williams - Chairman of Wales Heads of Environmental Health Group
DTI Enforcement, Huw Williams - Chairman of Wales Heads of Environmental Health Group
The Health & Safety Strategy for Wales: 12 months on, Kim Pugh - Head of Public Protection Torfaen County Borough Council Chair, Health & Safety Technical Panel
The value of the Health Challenge Wales Toolkit volume 1: research findings, Georgina Wayman - University of Wales Institute, Cardiff
Citizens juries: the ultimate form of public involvement?, Professor Marcus Longley
The challenge for service delivery, Susan Perkins - WLGA Regional Coordinator Central Wales Plus
Using our loaf: tackling the rising tide of asthma in bakeries, Jenny Prendergast - Flintshire CC
Drinks delivery and cellar safety in licensed premises, Simon Morse - Blaenau Gwent CBC
Security with a small ‘s’ for the voluntary sector, Sarah Oliver - Pembrokeshire CC
Cab Safe, Sue Watts
Rethinking Audit and Inspection- The Impact of Audits on Service Delivery
