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Shell fish sampling Conwy

Intervention Area

Food Safety

Nature of Training Opportunity

Inspection of mussel purification plant

Training Outcome

Health and Safety implications of inspection
Understanding the purification process
Knowledge of harvesting techniques
Understanding classification of mussel beds
Understanding approval of premises
Assessing HACCP
Determination of compliance with Regulations

Name of Training provider

Conwy County Borough Council


Email: public.protection@conwy.gov.uk
FAO Training Officer

Learning Period required

1 day

Precluded dates

Christmas period and April to September

Specific requirements

Safety shoes, white coat and hat

Group Visit? *


Additional comments

Knowledge of 853/2004 Annex III Section VII Chapter I

Linked visits

* If a group visit is indicated, booking will not be by individual students through the contact officer, but will be by the student with UWIC, on dates agreed with the local authority concerned.

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