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Chilled Food Maufacturer - Amber Valley BC


Intervention area

Food Safety 

Nature of training opportunity

Shadowing an officer to an approved chilled food manufacturer

Training outcome

Knowledge of technical aspects
Background to approval of establishments
Review of HACCP implementation

Training provider

Amber Valley Borough Council


David Arkle
Telephone: 01773 570222 ext 2642
Email: david.arkle@ambervalley.gov.uk

Learning period required

One day

Precluded dates

January depending on officer availability

Specific requirements

Would suit a student carrying out a chilled food project.  Students should apply by email explaining why they want to take up the opportunity

Students will be expected to be punctual and keen to get involved

Students may need safety shoes (advice will be given)

Group visit? *


Additional comments

Council website www.ambervalley.gov.uk 

Linked visits


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