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Dairy Establishment Torfaen

Intervention Area

Food Safety

Nature of Training Opportunity

Inspection of an Approved Dairy Establishment

Training Outcome

Students will accompany EHO on routine visit to the premises
Students will gain an understanding of the legislation that covers premises approval, and of the implementation of the Dairy Products (Hygiene) Regulations 1994

Name of Training provider

Torfaen CBC
Commercial Services Team, Department for the Environment,County Hall,
Cwmbran NP44 2WN


Alison Hughes
Telephone: 01633 648468
Email: alison.hughes@torfaen.gov.uk

Learning Period required

1/2 day

Precluded dates

Christmas period

Specific requirements

White coat and white hat

Group Visit? *


Additional comments

Students should have a basic knowledge of the Dairy Products ( Hygiene) Regulations 1994

Linked visits

See Intervention Area – Environmental Protection, Health & Safety

* If a group visit is indicated, booking will not be by individual students through the contact officer, but will be by the student with UWIC, on dates agreed with the local authority concerned.

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